Valentine’s Day at Grand Brasserie
Located in Vanderbilt Hall at Grand Central Terminal in Midtown Manhattan.
Plan Your Event at Grand Brasserie
Timeless elegance in the heart of Grand Central Terminal, paired with the lively, effortless charm of a classic French brasserie. From intimate gatherings to full-scale celebrations, Grand Brasserie offers a seamless and memorable setting for any occasion.
Perfect For
Corporate dinners & client entertainment
Holiday parties & large group celebrations
Pre-theater & post-event gatherings
Brunch events & weekend occasions
Cocktail receptions & standing events
Full buyouts & brand activations
Why Grand Brasserie
- Iconic Grand Central Terminal location
- Lively, high-energy French brasserie atmosphere
- Flexible layouts for seated and standing events
- Experienced team specializing in large-format dining
- Curated prix-fixe menus and reception packages
- Ideal for guests traveling from across NYC and the tri-state area
Event Options & Capacity
- Non-Private Dining: up to 60 guests seated
- Private Dining: up to 80 guests seated | 120 guests standing
- Bar Receptions: up to 50 guests standing
- Full Buyout: up to 400 guests seated | 450 guests standing
Start Planning Your Event
Share a few details and our events team will respond quickly with availability, menus, and pricing.
Our team typically responds within 24 hours.
Peak dates book quickly — we recommend submitting early.
Need Immediate Assistance?
For urgent inquiries only, please call 212-500-0581
What We Host
Celebrate Valentine’s Day with a romantic dinner in Vanderbilt Hall—classic French cuisine, elegant cocktails, and a timeless Midtown setting.
A multi-course experience ideal for couples.
Valentine’s Prix-Fixe Dinner
Small Group Celebrations
Perfect for double dates and small gatherings.
Start with aperitifs, oysters, and passed bites.
Cocktail Hour + Dinner
End the evening with espresso, dessert, and after-dinner cocktails.
Late-Night Dessert & Drinks
Engagement Celebrations
Toast to your next chapter with Champagne and a celebratory menu.
Spaces & Capacity
Flexible Spaces for Groups of All Sizes
Kitty Kelly Room
Capacity: Up to 36 seated | 25 standing
Best for: Executive dinners, client entertainment, leadership meals, private celebrations
An intimate private dining space ideal for executive dinners, team celebrations, and client gatherings.
Full access to our menu with attentive, dedicated service throughout your event.
Semi-Private Dining
Capacity: Up to 50 seated | 80 standing
Best for: Business lunches, team dinners, client meals, smaller company celebrations
Ideal for small team celebrations or intimate holiday dinners
Dedicated service in an elegant setting
The Green Room
Capacity: Up to 80 seated | 120 standing
Size: 6,000 sq feet
Best for: Cocktail receptions, networking events, private dining, company celebrations
Private space for mid-sized corporate or social holiday events
Flexible layouts for dining, presentations, or mingling
Main Dining Room
Capacity: Up to 250 seated | 450 standing
Size: 10,000 sq feet
Best for: Large seated events, company dinners, client entertainment, semi-private group dining
Grand brasserie atmosphere for large holiday celebrations
Full-service food and beverage experience
Full Venue Buyout
Capacity: 330 seated | 570 standing
Size: 16,000 sq feet
Best for: Company celebrations, product launches, holiday parties, brand events, large receptions
Exclusive use of the entire restaurant
Perfect for large corporate holiday parties or seasonal galas
A Taste of Grand Brasserie
Sample Valentine’s Day Menu
Classic French cuisine with festive touches
Shrimp Cocktail– chilled jumbo shrimp, classic cocktail sauce
Fried Artichokes – fennel pollen
Tuna Tartare – avocado, soy lime dressing
Appetizers
Salad Verte – haricots verts, cherry tomato
Beet Salad – quinoa, feta
First Course
Fillet Prime 10oz
Bone-in NY Strip 18 oz – sauce au poivre, bearnaise or bordelaise
Tenderloin – with Loster Tail
Lamb Saddle – celery root purée
Branzino – Mediterranean Seabass en Papillote
Roasted Chicken
Entrées
Gratin de Macaroni – béchamel, Gruyère crust
Pommes Puree – hand-cut fries, sea salt
Haricot Verts
Sides
Chef selected assorted mini desserts served on tiers
Dessert
Menus can be fully customized to accommodate dietary restrictions and preferences. Contact our events team for complete menu options.
Frequently Asked Questions
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Yes. Grand Brasserie may offer a special Valentine’s Day menu with seasonal dishes, celebratory cocktails, and holiday favorites for a romantic evening in Midtown Manhattan.
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Yes. Grand Brasserie is a great choice for Valentine’s Day dinner in Manhattan, with an elegant French brasserie atmosphere that works well for date nights and special celebrations.
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Yes. Reservations may be available throughout the day based on timing and availability. Early booking is recommended for the most popular dinner hours.
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Yes. Grand Brasserie may feature a special Valentine’s Day menu with seasonal dishes, desserts, and cocktails for the occasion. Check the page for current menu details and reservation information.
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Yes. Located in Grand Central, Grand Brasserie is especially convenient for couples meeting after work, before evening plans, or while staying in Midtown Manhattan.
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Valentine’s Day is one of the busiest restaurant nights of the year, so advance reservations are strongly recommended. Booking early is the best way to secure your preferred dining time.